NEWVILLE ─ Wiley McNeal is not your typical chef. Of course, this is not your typical test kitchen either. Cooking outdoors under the lean-to of his barn, he’s surrounded by farm equipment and his ...
There is a new cooking fixture at backyard barbecues, hiking trips and tailgates across America: the cowboy wok. Also known as a discada or simply a disco, this sizable metal disc is a versatile ...
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