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Artur is a copywriter and SEO specialist, as well as a small business owner. In his free time, he loves to play computer games and is glad that he was able to connect his professional career with his ...

Cracker Barrel is taking heat from loyal diners who say food quality has slipped – from chilled biscuits to reheated sides – deepening frustration that accelerated after the company scrapped its old ...

Brandee Gruener is a digital editor and writer with 20 years of experience. Her articles on gardening, homes, food, and health have appeared in Hunker, American Gardener, and other national and ...

Enjoy a side of joy and a free toy – up to $5 in value – with every kid's meal for dine-in now through December 24 LEBANON, Tenn., Dec. 10, 2025 /PRNewswire/ -- This holiday season, Cracker Barrel Old ...

Cracker Barrel's CEO said the chain is working to rebuild customer trust after its logo controversy earlier this year marked a quarter of declining sales. During its quarterly financial results call ...

Cracker Barrel posted lower-than-expected sales in its fiscal first quarter and trimmed its revenue forecast for the year as it continued to feel the fallout from a botched plan to revamp its logo and ...

Cracker Barrel’s new logo kicked off a firestorm after it made its debut on billboards and signs this summer. Some customers say the chain’s real challenge is in the kitchen.

Forbes contributors publish independent expert analyses and insights. Zak Doffman writes about security, surveillance and privacy. Passwords are dangerous — they’re stolen, leaked and breached.