Using chemical clues from Neanderthal bones, researchers have placed the species at the top of the food chain, alongside apex ...
From their cozy homes in suburban Burlington, children curiously watch their new neighbors through windows and brainstorm ...
Bison meat, chokecherry jam, and cardboard boxes: Behind the scenes of a food distribution to tribes
The meat is part of a special food sovereignty project on the Wind River Reservation that started last year. It includes ...
Buddy” the once-elusive “beefalo” has died, according to the sanctuary in Florida that’s been caring for him since his famous escape from ...
Seven hundred boxes of food went out into the community at the end of November, each with a package of bison meat from the reservation and chokecherry jam for elders.
Keri Ataumbi, a member of the Kiowa Tribe, uses shells and horn as well as gold and diamonds. By Janelle Conaway Reporting from Santa Fe, N.M. Keri Ataumbi loves to work with gold, silver and diamonds ...
Nothing says “Yum!” like a bit of nomenclatural confusion. Especially with a side of near extinction. But that’s what you get once you venture down the culinary path with bison, an alternative red ...
With 2.1 million cattle in Montana, one might expect Governor Gianforte and our congressional delegation to know where cattle actually get brucellosis. But unfortunately, the governor and delegation ...
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