The restaurant has focused on southern-style cooking for its nearly 10 years of operations. Its closure was announced with a ...
As consumer expectations rise, fuel retailers are discovering new ways to transform the pump-side experience into meaningful, ...
There’s no doubt that Beaufort County’s dining scene is constantly changing. From layered doughnuts and poke bowls to New England–style dishes and classic desserts, 2025 brought no shortage of new ...
As consumer habits continue to shift, restaurants are trying to understand how to meet guests where they are—with their phone ...
Restaurants offering Thanksgiving items include Popeyes, Cracker Barrel, Denny's and more Charlotte Phillipp is a Weekend Writer-Reporter at PEOPLE. She has been working at PEOPLE since 2024, and was ...
While some major fast-food chains are shuttering locations, one that has a warm spot in the hearts of many forty-somethings is trying to make a bit of a comeback. There was a time in this country when ...
From Chili’s to Krispy Kreme, here is a rundown of the spots open on Thursday, Nov. 27 Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the print ...
The fast food chain known for its steak fries and catchy jingle — “we have the meats” — is quietly shrinking its portfolio. Arby’s, established over 60 years ago, closed dozens of its 3,600+ locations ...
The Mexican fast-food chain is closing restaurant locations in November and December. Multiple Mexican fast-food chains closed locations in 2025 due to financial challenges. Another chain operator ...
Wendy’s is set to close hundreds of locations across the United States. According to CNN, Ken Cook, interim CEO for the fast-food chain, announced Friday that a “mid single-digit percentage” of ...
A new Habit Burger & Grill concession stand is set to arrive at Chavez Ravine as part of a multi-year agreement between the L.A. Dodgers and the fast-food chain, which was announced on Thursday. The ...
Like much else in the U.S. economy, the casual restaurant sector is increasingly bifurcating into a handful of winners and a growing group of laggards. At issue are two seemingly irreconcilable ...