Smoked Duck Breast 🔥 This has to be one of the easiest and tastiest little cooks that I’ve done in ages!! Score the skin and rub up the breast with our banger The Squealer BBQ Rub 🟣 and chuck in the smoker. Once internal is at 52C take her off and rest for 15mins. Get a pan ready with a good drizzle of olive oil and sear skin side down on a really high heat for 3mins to get that crispy skin!! Flip over and sear the breast for a further 2mins and voila!! Pair with a tart sauce and get it in you
Smoked Duck Breast 🔥 This has to be one of the easiest and tastiest littl…
1.6K views1 month ago
FacebookBarbecue Mafia Smoked Meat Co.
Crispy duck breast is so good 🦆! Cooking duck is easy and simple -pat duck breast dry with paper towel -Season your duck meat with salt and pepper (or just salt as pepper burns sometimes) -in a good pan place duck breast skin side down, as the pan temp increases the duck breast renders. -cook for about 6-7 minutes turn and continue cooking for another 3-4 minutes -set your oven at 400 degrees -place an in oven and cook until desired temp -save the tendered fat and use it to cook potatoes with i
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Crispy duck breast is so good 🦆! Cooking duck is easy and simple …
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